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Italian Burger
Fresh ground certified Angus beef with provolone, Parmesan, Oregano and marinara sauce. · $12.99 at Hungry Bear Sub Shop
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About 600–1000 cal · protein 35–55 g, carbs 40–60 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryThis is an Italian burger made with ground beef, provolone, parmesan, oregano, and marinara sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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