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Tempranillo, Emilio Moro, Finca Resalso, Spain
5 oz pour · $21.00 at Maxousec
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About 110–130 cal · protein 0–1 g, carbs 2–5 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA red Tempranillo from Spain's Emilio Moro estate, served as a 5 oz pour.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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