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Foie Gras
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Foie Gras

Plantain canelé, duck fat maduro, sour orange temptation caramel. · $39.00 at Ariete

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About 500–800 cal · protein 10–20 g, carbs 40–70 g, fat 35–55 g · estimate, not from the restaurant

KitchenSpot summaryThis is foie gras served with plantain canelé, duck fat maduro, and sour orange caramel.

savorysweet

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.