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← Ayesha Indian Fine Dining - Midtown menu
FISH VINDALOO
Shrimp cooked with potato, spiced flavored curry sauce, and vinegar. · $30.95 at Ayesha Indian Fine Dining - Midtown
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About 400–650 cal · protein 30–50 g, carbs 30–50 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryShrimp cooked with potato, spiced curry sauce, and vinegar.
spicytangy
Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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