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← Ayesha Indian Fine Dining - Midtown menu
GOAT MANGO CURRY
Goat with bone cooked in a creamy nut based sauce with mango chutney. · $30.95 at Ayesha Indian Fine Dining - Midtown
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About 500–900 cal · protein 30–50 g, carbs 20–40 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryGoat meat cooked with bone in a creamy nut-based sauce with mango chutney.
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