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Fettuccine au homard, jus de crustacés au basilic, citron confit
Lobster fettuccine, basil-infused shellfish broth, preserved lemon · $61.00 at Bagatelle Miami River
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About 600–900 cal · protein 30–45 g, carbs 50–80 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryFettuccine pasta with lobster, shellfish broth, basil, and preserved lemon.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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