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Salade Riviera, petit épeautre confit, avocat, vinaigrette à la framboise, baies de goji
Riviera salad, confit spelt, avocado, raspberry vinaigrette, goji berries · $24.00 at Bagatelle Miami River
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About 250–450 cal · protein 5–10 g, carbs 30–50 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryA salad made with spelt, avocado, raspberry vinaigrette, and goji berries.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Miami
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