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Carpaccio de bar, façon tonnato, câpres croustillantes
Sea bass carpaccio, tonnato sauce, crispy capers · $33.00 at Bagatelle Miami River
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About 200–350 cal · protein 15–25 g, carbs 5–10 g, fat 15–25 g · estimate, not from the restaurant
KitchenSpot summarySea bass carpaccio served with tonnato sauce and crispy capers.
savorysalty
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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