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Bougie Brunch
Veuve Champagne + Florida Orange Juice · $90.00 at Batch Gastropub
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About 120–180 cal · protein 1–2 g, carbs 12–20 g, fat 0–1 g · estimate, not from the restaurant
KitchenSpot summaryA mimosa made with Veuve Champagne and Florida orange juice.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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