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Batch Burger
Brisket/Short Rib/Chuck Blend, Beefsteak Tomato, Lettuce, Whiskey-Caramelized Onion, "B1" Aioli. Add Cherrywood-Smoked Cheddar +$1.50 · Applewood Bacon +$2.50 · $17.50 at Batch Gastropub
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About 700–1200 cal · protein 35–50 g, carbs 40–60 g, fat 45–70 g · estimate, not from the restaurant
KitchenSpot summaryBeef burger with tomato, lettuce, whiskey-caramelized onion, and aioli.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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