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Tonno in crosta di pistacchi
Pistacchio-crusted tuna steak, balsamic vinegar of Modena · $30.00 at Battubelin
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About 500–800 cal · protein 35–50 g, carbs 10–20 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryThis is a pistachio-crusted tuna steak served with balsamic vinegar of Modena.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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