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← Battubelin menu

#4 alle vongole in Miami

Alle vongole

Local fresh clams on white wine and Italian parsley sauce · $29.00 at Battubelin

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About 400–700 cal · protein 20–40 g, carbs 50–80 g, fat 10–25 g · estimate, not from the restaurant

KitchenSpot summaryThis is a pasta dish with fresh clams in a white wine and parsley sauce.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.