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French Onion Burger
topped w/ caramelized French Onion Dip & Thick Cut Chips. Served w/LTO, deli pickle & Hand Cut fries · $14.25 at Big Pink
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About 900–1400 cal · protein 40–60 g, carbs 60–100 g, fat 50–80 g · estimate, not from the restaurant
KitchenSpot summaryA burger topped with caramelized French onion dip and thick-cut chips, served with lettuce, tomato, onion, and pickle.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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