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Blue Lavender Omelette
Sautéed spinach and veggie sofrito, served with arugula, avocado and toasted bread. · $18.50 at Blue Lavender Cafe
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About 400–600 cal · protein 15–22 g, carbs 25–40 g, fat 25–40 g · estimate, not from the restaurant
KitchenSpot summaryOmelette with sautéed spinach and veggie sofrito, served with arugula, avocado, and toasted bread.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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