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Steak Yakisoba Bowl
Japanese sautéed noodles with New York Strip Steak, mushroom and mixed vegetables in a special sauce and sprinkled with sesame seeds. · $16.00 at Brickell / Miami
About 800–1100 cal · protein 40–55 g, carbs 90–120 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryJapanese sautéed noodles with steak, mushrooms and mixed vegetables in a special sauce, topped with sesame seeds.
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Contains gluten, sesame, soy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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