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Idiazabal
Firm sheep's milk and lightly smoked from the Basque country, served with caramelized walnuts, quince jam and crostini · $9.00 at Bulla Gastrobar
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About 300–500 cal · protein 10–20 g, carbs 25–45 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summarySmoked sheep's milk cheese served with caramelized walnuts, quince jam, and crostini.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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