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Ossobucco de Cordero de cuatro horas con Vino Blanco y un toque de Crema con Risotto de Hongos

Example photo, not from this restaurant · Photo by Hansuan_Fabregas on Pixabay

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Ossobucco de Cordero de cuatro horas con Vino Blanco y un toque de Crema con Risotto de Hongos

Four hour Lamb Ossobucco cooked in White Wine with touch of Cream served with Mushroom Risotto · $26.95 at Catharsis

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About 800–1200 cal · protein 40–60 g, carbs 50–90 g, fat 40–70 g · estimate, not from the restaurant

KitchenSpot summaryLamb shank ossobuco braised for four hours in white wine with a touch of cream, served with mushroom risotto.

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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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