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T-Bone Steak

Example photo, not from this restaurant · Photo by Mohamed Olwy on Pexels

← Claudie menu

#3 t bone steak in Miami

T-Bone Steak

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About 600–1200 cal · protein 40–70 g, carbs 0–5 g, fat 40–80 g · estimate, not from the restaurant

KitchenSpot summaryA T-bone steak is a cut of beef that includes both the tenderloin and the strip loin separated by a T-shaped bone.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.