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Shrimp 1LB
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About 300–600 cal · protein 40–80 g, carbs 5–20 g, fat 5–15 g · estimate, not from the restaurant
KitchenSpot summaryOne pound of shrimp.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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