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Whole Chicken a la Brasa
Whole chicken marinated for 48 hours in a secret spice brine bathed with a mojo of your choice Pollo entero marinado por 48 horas en salmuera de especies secretas y bañado con un mojo de tu elección · $33.00 at Dando La Brasa
About 1200–2000 cal · protein 100–150 g, carbs 0–10 g, fat 80–140 g · estimate, not from the restaurant
KitchenSpot summaryWhole chicken marinated for 48 hours in a spice brine and served with a choice of mojo.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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