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Creole Shrimp Tostones
Shrimp sauteed in tomato and wine criolla, topped with mozzarella on a toasted plantain · $12.00 at Española Cigar Bar & Lounge
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About 400–700 cal · protein 20–35 g, carbs 40–70 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryShrimp sauteed in tomato and wine criolla, topped with mozzarella on a toasted plantain.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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