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Heirloom Tomato and Papaya Salad
Heirloom tomatoes, ripe papaya, sweet-and-sour red onion, crisp radishes, crunchy chia, basil-lime oil, rose-scented dressing. · Ask at Francesco Martucci
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About 150–300 cal · protein 2–5 g, carbs 25–45 g, fat 5–15 g · estimate, not from the restaurant
KitchenSpot summarySalad made with heirloom tomatoes, papaya, red onion, radishes, and chia.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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