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CARPACCIO DI MANZO

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← George's Restaurant & Lounge menu

CARPACCIO DI MANZO

Thin slices of filet mignon, cured with lemon and drizzled with premium extra virgin olive oil, topped with capers, shavings of Parmesan, cherry tomatoes, and fresh arugula. · $19.00 at George's Restaurant & Lounge

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About 400–600 cal · protein 30–45 g, carbs 10–20 g, fat 25–40 g · estimate, not from the restaurant

KitchenSpot summaryThinly sliced filet mignon cured with lemon and olive oil, topped with capers, Parmesan, tomatoes, and arugula.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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