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Flaming Australian Wagyu Tomahawk 48oz
Pomme Purée, Wild Mushrooms, Sauce Selection, Prepared Tableside, Serves 2-4 · $395.00 at Giselle Miami
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About 2500–4500 cal · protein 150–250 g, carbs 50–100 g, fat 150–300 g · estimate, not from the restaurant
KitchenSpot summaryAustralian Wagyu Tomahawk served with pomme purée, wild mushrooms, and a selection of sauces.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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