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Flaming Lobster Thermidor

Example photo, not from this restaurant · Photo by Deane Bayas on Pexels

← Giselle Miami menu

Flaming Lobster Thermidor

2lb Maine Lobster, Cognac & Dijon Mustard Sauce · $135.00 at Giselle Miami

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About 800–1500 cal · protein 60–120 g, carbs 10–30 g, fat 50–100 g · estimate, not from the restaurant

KitchenSpot summary2lb Maine lobster with cognac and Dijon mustard sauce.

rich

Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Miami

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