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FLANK STEAK STEW

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← Havana 1957 menu

#1 flank steak stew in Miami

FLANK STEAK STEW

Braised and shredded flank steak stewed in creole tomato sauce, served with white rice & black beans · $19.95 at Havana 1957

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About 600–900 cal · protein 35–50 g, carbs 60–90 g, fat 25–40 g · estimate, not from the restaurant

KitchenSpot summaryBraised and shredded flank steak stewed in creole tomato sauce, served with rice and black beans.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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