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FLANK STEAK EMPANADAS

Example photo, not from this restaurant · Photo by Nano Erdozain on Pexels

← Havana 1957 menu

#1 flank steak empanadas in Miami

FLANK STEAK EMPANADAS

Crispy golden dough filled with flank steak slow-braised in creole tomato sauce, served with pineapple sweet sauce. · $12.75 at Havana 1957

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About 400–600 cal · protein 20–30 g, carbs 40–60 g, fat 20–35 g · estimate, not from the restaurant

KitchenSpot summaryFlank steak slow-braised in creole tomato sauce inside crispy dough, served with pineapple sweet sauce.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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