BRISKET
1 TACO ON A HOMEMADE FLOUR TORTILLA SALSA ROJA, QUESO, WHITE ONIONS, FRESNO PEPPERS AND CILANTRO · $15.00 at Hometown Barbecue
About 300–500 cal · protein 15–25 g, carbs 25–40 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryThis is a brisket taco on a homemade flour tortilla with salsa roja, queso, white onions, fresno peppers, and cilantro.
savoryspicy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Widely praised: smoky, fatty and tender yet holding shape, salt-and-pepper flavor. One note that leaner slices ran a bit dry, with sauces helping.
Mostly positive · AI summary by KitchenSpot of 4 public reviews and pages that mention this dish, not a diner rating · theinfatuation.com, timeout.com, wanderlog.com
Where to get it in Miami
Restaurants serving brisket, ranked by dish ratings, then restaurant ratings.
Semilla Eatery & BarBraised Beef Brisket Shepherd Pie$14.002
MangalBeef Brisket Shawarma$10.903
Einstein Bros. BagelsTexas Brisket Egg Sandwich4Cilantro 27Brisket Steak And Cheese$21.005
Hometown BarbecueBRISKET$19.006
Einstein Bros. BagelsTexas Brisket Egg Sandwich7
Einstein Bros. BagelsTexas Brisket Egg SandwichWhat diners say
No one has rated this dish yet.