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Pappardelle al Fungo Porcino
Homemade Pappardelle in a porcini mushroom cream sauce · Ask at Hosteria Romana
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About 700–1000 cal · protein 15–25 g, carbs 80–110 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryHomemade pappardelle pasta served in a cream sauce made with porcini mushrooms.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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