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Wakame 海帶芽

Example photo, not from this restaurant · Photo by munikm on Pixabay

← Ichimi menu

#5 wakame in Miami

Wakame 海帶芽

Wakame seaweed salad is a nutritious and flavorful dish made from wakame, a type of edible seaweed. It is typically seasoned with a simple dressing that combines soy sauce, rice vinegar, and sesame oil, creating a tangy and savory flavor profile. The salad is garnished with sesame seeds. · $10.95 at Ichimi

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About 40–100 cal · protein 1–3 g, carbs 5–12 g, fat 2–6 g · estimate, not from the restaurant

KitchenSpot summaryThis is a seaweed salad made from wakame seasoned with soy sauce, rice vinegar, and sesame oil, garnished with sesame seeds.

tangysavory

Likely vegetarian, vegan. Contains sesame, soy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.