Scallion Pancake 蔥油餅
Scallion pancakes are flaky, crispy pancakes made with four simple ingredients: flour, water, oil, and scallions or green onions. A dim sum staple, the pancakes can act as a canvas for incorporating your favorite ingredients. But at its core, scallion pancakes are savory and light pancakes that can be eaten any time of the day · $9.95 at Ichimi
About 300–600 cal · protein 5–10 g, carbs 40–70 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryThis is a savory, flaky pancake made with flour, water, oil, and scallions.
savory
Likely vegetarian. Contains gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Miami
Restaurants serving scallion pancake, ranked by dish ratings, then restaurant ratings.
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