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Spinach Cannelloni
Homemade cannelloni, spinach, bechamel. Choose one sauce: bolognese, vodka sauce, alfredo or pomodoro. · $28.00 at Italica
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About 500–900 cal · protein 20–35 g, carbs 50–80 g, fat 25–50 g · estimate, not from the restaurant
KitchenSpot summaryCannelloni filled with spinach and bechamel, served with a choice of bolognese, vodka, alfredo, or pomodoro sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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