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Cochinita Pibil

Example photo, not from this restaurant · Photo by José Maria Ali Anaya Ccallocunto on Pexels

← La Viente menu

Cochinita Pibil

Braised pork marinated in a traditional achiote–orange sauce and served with pickled red onions. · Ask at La Viente

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About 400–650 cal · protein 30–42 g, carbs 15–30 g, fat 20–35 g · estimate, not from the restaurant

KitchenSpot summarySlow-braised pork marinated in achiote and orange, traditionally from Yucatán, served with pickled red onions.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.