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← Luna Pasta e Dolci menu
Radio Coteau "County Line", Pinot Noir, Sonoma Coast - USA (biodynamic)
$82.00 at Luna Pasta e Dolci
–No drink ratings yet
About 110–130 cal · protein 0–1 g, carbs 3–5 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA dry red wine made from Pinot Noir grapes grown on the Sonoma Coast, California, using biodynamic farming.
fruitydry
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Miami
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