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#1 toofay in Miami

Toofay

Experience the rich and hearty flavors of Toofay, a traditional Haitian dish known as 'Legume.' This flavorful stew is made with a medley of fresh vegetables, simmered to perfection and seasoned with a blend of aromatic herbs and spices. The result is a savory, comforting dish that captures the essence of Haitian home cooking, offering a satisfying and wholesome meal that’s full of depth and… · $5.00 at Manjay Restaurant

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About 250–450 cal · protein 5–12 g, carbs 40–60 g, fat 10–25 g · estimate, not from the restaurant

KitchenSpot summaryToofay is a Haitian vegetable stew made with a medley of vegetables and aromatic herbs.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Miami

Restaurants serving toofay, ranked by dish ratings, then restaurant ratings.

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