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Veal Francese
Breaded veal cutlet finished in a bright lemon and butter sauce. Served with pasta and 2 garlic rolls. · $27.99 at Mario the Baker Pizza
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About 900–1400 cal · protein 40–60 g, carbs 100–150 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryBreaded veal cutlet in a lemon and butter sauce, served with pasta and garlic rolls.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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