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Pappardelle Ossobuco
House made pappardelle, braised veal ossobuco, Parmigiano cheese · Ask at Osteria
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About 800–1300 cal · protein 40–60 g, carbs 60–100 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryHouse made pappardelle pasta served with braised veal ossobuco and Parmigiano cheese.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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