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Brovia Barolo 2021
Nebbiolo, Piedmont · Ask at Otto And Pepe
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About 110–130 cal · protein 0–1 g, carbs 2–5 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA red wine made from Nebbiolo grapes from the Barolo area of Piedmont, Italy.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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