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Tropical Sangria

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← Pollos & Jarras menu

#1 tropical sangria in Miami

Tropical Sangria

Absolut vodka, Aperol, kalamansi, passion, lychee, pisco sour foam. · $16.00 at Pollos & Jarras

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About 250–450 cal · protein 0–2 g, carbs 30–60 g, fat 0–2 g · estimate, not from the restaurant

KitchenSpot summaryThis is a tropical sangria made with vodka, Aperol, kalamansi, passion fruit, lychee, and pisco sour foam.

sweet

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Miami

Restaurants serving tropical sangria, ranked by drink ratings, then restaurant ratings.

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