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← Quinto Miami menu

#3 gambas al ajillo in Miami

Gambas al Ajillo

Jumbo Gulf shrimp, sweet potatoes, garlic, olive oil, oven roasted sourdough bread · $29.00 at Quinto Miami

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About 400–650 cal · protein 25–35 g, carbs 40–60 g, fat 20–35 g · estimate, not from the restaurant

KitchenSpot summaryJumbo Gulf shrimp cooked with garlic and olive oil, served with sweet potatoes and roasted sourdough bread.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.