KitchenSpot
Search
See the best dishes near you?

Log in to ask for an AI-generated image of it.

← Rivareno Gelato menu

#3 pera in Miami

Pera

We use only seasonal Bartlett, Williams, and Decane varieties in our pear sorbet, available in stores between October and February. · Ask at Rivareno Gelato

–No dish ratings yet

About 100–180 cal · protein 0–1 g, carbs 25–40 g, fat 0–0 g · estimate, not from the restaurant

KitchenSpot summaryThis pear sorbet is made with seasonal pear varieties.

sweet

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.