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Wagyu Beef Tataki
Sautéed mushrooms, truffle ponzu, spring onion, crispy garlic · $34.04 at S Bar
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About 250–400 cal · protein 20–30 g, carbs 5–12 g, fat 15–28 g · estimate, not from the restaurant
KitchenSpot summarySeared wagyu beef with sautéed mushrooms, truffle ponzu, spring onion and crispy garlic.
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Contains soy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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