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OLIVE OIL CITRUS CAKE
mascarpone whip, seasonal fruit · Ask at Sixty Vines
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About 400–600 cal · protein 4–8 g, carbs 50–70 g, fat 25–40 g · estimate, not from the restaurant
KitchenSpot summaryOlive oil citrus cake served with mascarpone whip and seasonal fruit.
sweetcitrusy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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