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Cartoccio ai Frutti di Mare
Housemade spaghetti alla chitarra tossed with assorted seafood sautéed in white wine, fresh tomato, red pepper flakes & basil. Wrapped in parchment and baked · $45.00 at Strada in the Grove
About 500–800 cal · protein 25–40 g, carbs 60–90 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryThis dish is housemade spaghetti alla chitarra tossed with assorted seafood, white wine, fresh tomato, red pepper flakes, and basil, baked in parchment.
seafoodsavory
Contains shellfish, fish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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