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Ali Nazik
Wood charcoal grilled hand minced MEAT BEDDED WITH CHARrED EGGPLANT, GARLIC YOGURT AND SEARED PAPRIKA BUTTER. · $34.95 at Sumak Restaurant
About 500–900 cal · protein 30–50 g, carbs 15–30 g, fat 35–60 g · estimate, not from the restaurant
KitchenSpot summaryThis is wood charcoal grilled minced meat served with charred eggplant, garlic yogurt, and paprika butter.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Classic Turkish dish with smoky eggplant and yogurt, often served with grilled meats.
Mostly positive · AI summary by KitchenSpot of 2 public reviews and pages that mention this dish, not a diner rating · instagram.com, mapquest.com
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