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Kopoglu
silky eggplant and tender-crisp peppers, plus tomatoes, all finished with cool, creamy, garlic-laced yogurt. · $13.95 at Sumak Restaurant
About 200–400 cal · protein 5–10 g, carbs 15–30 g, fat 12–25 g · estimate, not from the restaurant
KitchenSpot summaryThis is a dish of eggplant and peppers with tomatoes and yogurt.
creamysavory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Charcoal-grilled eggplant with peppers and tomatoes, finished with garlicky yogurt.
Mostly positive · AI summary by KitchenSpot of 2 public reviews and pages that mention this dish, not a diner rating · yelp.com, postmates.com
Where to get it in Miami
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What diners say
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