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Enchiladas Rojas
chicken breast, roasted tomato sauce, cotija cheese and toasted pinenuts · $18.00 at Talavera Cocina Mexicana
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About 500–800 cal · protein 25–40 g, carbs 40–60 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryThese enchiladas consist of chicken breast, roasted tomato sauce, cotija cheese, and toasted pine nuts.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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