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BURRATA CHICKEN PARM ALLA VODKA
Melted Burrata & Mozzarella · Parmesan · Basil · Served w/ Spicy Rigatoni Alla Vodka Sauce · $29.50 at Tap 42 Craft Kitchen and Bar
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About 800–1400 cal · protein 35–55 g, carbs 70–110 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryThis is a chicken parm dish with burrata, mozzarella, parmesan, and basil served with spicy rigatoni alla vodka sauce.
savoryspicy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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