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Eggs and Spinach

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← The Cheese Course menu

#2 eggs and spinach in Miami

Eggs and Spinach

Two steamed scrambled eggs with Crumbled Feta served with sautéed fresh spinach and baguette toasts; drizzled with extra virgin olive oil. · Ask at The Cheese Course

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About 350–500 cal · protein 18–26 g, carbs 30–45 g, fat 16–26 g · estimate, not from the restaurant

KitchenSpot summaryTwo steamed scrambled eggs with crumbled feta, served with sautéed spinach, baguette toasts, and olive oil.

savorytangyfresh

Likely vegetarian. Contains egg, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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