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Maryland Crabcake
$27.95 at The Citadel
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About 300–500 cal · protein 15–25 g, carbs 15–30 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryA crab cake of crabmeat, typically bound with breadcrumbs, egg and mayonnaise, then pan-fried or baked.
savorysweet
Contains shellfish, egg, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Miami
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